Bagels!

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I don’t know what I am doing

r/Nails: A place to show off your beautiful nails
Question - baking with Breville countertop oven
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Pretty happy with this AP loaf
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Baby back ribs that isn’t cooked in the oven?
Slightly underproof AP loaves 😔
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Including rye in my dough
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Is this too dark?

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Too many variables
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Onto the croissant sourdough bandwagon
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Mini loaves - asking for pointers
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Would have been a great toast

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Discard sandwich loaf
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Questions/ opinions
For current and former Law School Redditors. Ask questions, seek advice, post outlines, etc. This is NOT a forum for legal advice.
Advice requested - Rye loaf
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How do you practice piping?
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Another simple ideas
Food on a Budget
Is there such a thing as quick drying icing?
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First serious try- decorated cookies
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Pretty happy
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Opinion- what would you do?
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Help!
Tableau makes software for data analysis and visualization that is easy to use and produces beautiful results. /r/Tableau is a place to share news and tips, show off visualizations, and get feedback and help.
Second go at Claire Saffitz’s chocolate cake from Dessert person

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Sourdough discard pie dough- Apple pie!
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Claire Saffitz’s chocolate cake from Dessert Person
For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome!